2016 Reserve Aria
Meritage, dried cherry, black currant
A true expression of Chuck's creativity and talents as a winemaker, this vintage was handcrafted in small lots from the highest quality Paso Robles cabernet sauvignon, malbec, merlot and petit verdot.
This wine opens with aromas of warm baking spices followed by intense dried cherry, black currant and plum flavors. Finely ground tannins and nice acidity frame rich plum and toasty oak flavors.
Hearty meals, rib-eye steak, vegetable stew
Silver - Central Coast Wine Competition
||August 23, 2018